Sticky Finger Wraps With Tomatillo Ranch Dressing Recipe

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Sticky Finger Wraps With Tomatillo Ranch Dressing
I love food. If you know me well, this is no secret. One of my favorite things to do is eat out or create a really delicious meal at home for my family. When I can combine the best of both worlds, I get a win/win situation. I like being able to recreate recipes at home and it’s great to be able to use products that will not only taste great, but that will be beneficial to my health.


In this recipe, I used the new Mission Foods Digestive Health Tortillas. These new tortillas provide probiotic cultures to help regulate and keep your digestive tract healthy. What’s even better is that they taste just as great as Mission’s traditional tortillas and my family is reaping the benefits. Two Digestive Health Tortillas per day provide one billion CFU of GanedenBC30® probiotic cultures.


I love the Sticky Finger Wrap from Winger’s. The sauce that they put on their chicken is absolutely awesome. I also happen to love the Tomatillo Ranch dressing from Costa Vida. I put the two together to make a wrap with tomatillo ranch dipping sauce and it was basically a match made in heaven. They were both fairly easy to make and made enough for the entire family to eat at the 1/4 the cost of actually eating out.


Sticky Finger Wrap Copycat


Sticky Finger Wraps With Tomatillo Ranch Dressing Recipe
Recipe type: Main
Prep time: 
Cook time: 
Total time: 
Serves: 4 servings
Copycat Winger's Sticky Finger Wrap with Copycat Costa Vida Tomatillo Ranch Dressing
  • Sticky Finger Wraps:
  • 8 frozen breaded chicken fingers
  • ⅓ Cup of Frank's Original Hot Sauce or other Cayenne based host sauce
  • 1 cup brown sugar
  • ⅓ cup water
  • 1 cup shredded cheese
  • 1 cup chopped lettuce
  • 1 Tomato, chopped
  • 4 Tortillas
  • Tomatillo Ranch Dressing
  • 1 oz package of Hidden Valley Dressing Mix
  • 1 cup buttermilk
  • 1 cup mayo
  • 1 tomatillo
  • ½ bunch cilantro
  • 1 tsp lime (fresh is best!)
  • ½ jalapeno with seeds removed
  1. Sticky Finger Wrap
  2. Prepare frozen chicken fingers according to packaging
  3. Combine hot sauce, brown sugar and water until sauce is heated through and bubbly
  4. Add chicken fingers and sauce together in tupperware container and shake until chicken is coated
  5. Serve on warm tortillas with lettuce, cheese and tomato
  6. Tomatillo Ranch Dressing
  7. Add all ingredients to blender and blend until smooth.
  8. Refrigerate 1 hour or until ready to use


Tomatillo Ranch Dressing Copycat


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  1. 3
    shelly peterson says:

    This sounds so good. We make chicken wraps but nothing like this. will have to try this out.

  2. 4

    We go through a few packs of tortillas a week. Our kids use them as snacks to make quesadillas after school or just smear peanut butter in them.

  3. 5

    I know what I’m making for dinner! I love how inexpensive Mission Tortillas are too.. They are the only kind I buy.
    Avry´s last blog post ..April Fools Dinner

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